Christ Church Kitchen

Good food is even better when shared with friends.

Sometimes food for the body is also food for the soul.

Catering & Food To Go

At various times throughout the year, Chef Andrea offers catering and prepared food to go.

Check back for opportunities to purchase catering & food to go.

Brunch & Dinner Buffets

Come share a meal with your parish family! During the program year, we serve Sunday brunch and Wednesday dinner most weeks. (Check the calendar here.) Credit and debit cards accepted. No reservations needed.

 

Wednesday Dinner Buffet  |  5:30 – 7 pm

Begins September 11 in All Saints’ Hall (while the Blue Room is under renovation)

$12 adults; $10 seniors; $8 children ages 4 – 12; children 3 and under free. 

Sunday Brunch  |  11 am – 1 pm

Due to construction in the Blue Room, Sunday Brunch will not be offered until later in the fall season. Please check for updates!

$14 adults; $12 seniors; $9 children ages 4 – 10; children 3 and under free. 

We also need volunteers!

Is hospitality your gift? We could use your help! Cashiers greet people, collect payments, and help with clean-up. Kitchen helpers keep an eye on refills and assist with other tasks as needed. Volunteers eat for free, and anyone age 14 and above can help. It’s a fun job working with an amazing team!

Staff

Andrea Wimberley

Andrea Wimberley

Chef / Director of Food Services wimberleya@christchurchcharlotte.org

Andrea Wimberley

Chef / Director of Food Services Read More
Andrea Wimberley

Andrea Wimberley

Chef / Director of Food Services